ALL PROJECTS
Day 3 Session 13: Mango Information, Crafting your story - Workshop 1, 2018
Socialising your research – The art of crafting your story  An overview on how to share research stories discussing themes and practical tips on how to structure and write a story.  
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Day 3 Session 12: Mango Information, Capturing video vignettes - Workshop 1, 2018
Socialising your research – The art of capturing video vignettes Insightful hints and tips on how best to capture a video using your smartphone to share your research. Tips include knowing your camera and preparing for filming.  Participants had the opportunity to put the tips into practice.
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Day 3 Session 10: Mango Biosecurity Project, Australian Mango Industry Export - Workshop 1, 2018
Mango Industry Export Activities An overview of the current Australian mango production and export situation.
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Day 3 Session 9: Market Entry & Biosecurity - Workshop 1, 2018
Market Entry and Biosecurity An update on research activities undertaken to date for the Mango Biosecurity project. This session discusses regional export themes and lead discussions with researchers to identify current biosecurity issues.
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Day 2 Session 8: Mango Information, Capturing Images - Workshop 1, 2018
Socialising your research - The art of capturing research images Insightful hints and tips on how best to capture an image using your smartphone while in the field. Tips include camera set up and framing. Participants had the opportunity to put the tips into practice.
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Day 2 Session 7: Mango Quality, Sensory Evaluation - Workshop 1, 2018
Introduction to Sensory Evaluation  An introduction into sensory evaluation and rapid assessment of organoleptic qualities. Participants gained an understanding of the basic sensory responses of the human sensors of visual, sound, aroma, taste and texture. This session included a participatory activity of the five basic tastes.
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Day 2 Session 6: Mango Markets, Planning field research - Workshop 1, 2018
Qualitative Research: In-depth Interviewing An overview to conducting qualitative research through in-depth interviews and analysing the data to prepare a research report. This session included a participatory activity to refine the in-market research questions for the Mango agribusiness program field research.  
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Day 1 Session 5: Regional Mango Study Update - Workshop 1, 2018
Regional Mango Study Update An overview of the Regional Mango Study including the research approach, results and outputs. This session also discusses the linkages to the Mango Agribusiness Programa and the ACIAR Mango R&D Strategy.
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Day 1 Session 4: Mango Entry & Quarantine in China - Workshop 1, 2018
Mango Biosecurity - Market Entry & Quarantine in China Mme Guo Lisheng, Senior Advisor for the China Entry-Exit Inspection & Quarantine Association, delivered an informative session on the technical regulations and policies for imports of food and produce to China.
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Day 1 Session 3: Mango Quality Team, Vietnam - Workshop 1, 2018
Mango Quality Team - Vietnam Overview of the in-country research to date in Vietnam, to contribute to the Mango Quality rapid assessment manual.
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